February 2018 Room at the Table

2/13/2018

Our February Room at the Table was on a very rainy, cold Saturday. We had 59 guests and 31 takeouts. The menu was Mexican Spaghetti Casserole, green beans, bread and many desserts: chocolate cake, cupcakes and ice cream.

Thank you to everyone who help Team 4!

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February 2018 Room at the Table

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